ari vada recipe

Posted by on Jan 8, 2021 | No Comments

Make small balls out of the dough, flatten it and make a hole in the centre. May 13, 2017 at 1:32 am. Drop into hot oil and fry until golden brown. Long time reader, first time poster....keep it up please! Vada (wada, vade or vadai), is a savory treat synonymous with prayers. Yellow Split Pea Vada or Veda as we call it here in South Africa is a deep-fried Indian snack. Coriander Leaves-3 tbs. Deep fry these shaped In a bowl, mix rice flour with all the ingredients except water and mix well with a spoon. Most vedas in India consist of flour in the batter & it is made really thick. ","Cover and set aside until cool. Had this arivada long back, a different vada to make when we dont have urad dal at home or forget to soak urad dal for vadas, u nailed them prefectly Gayathri. Additional flavoring ingredients like spices are added to the batter. The vada with moong dal is lighter for the stomach. Dutch Crunch Bread / Tiger Bread / Tijgerbrood / G... Maida Chapati / Indian Flat Bread with All-purpose... Keema Masala / Stir-fried Indian Minced Meat Masala. medu vada is one of the easiest snack to make. This simple recipe is an essential for vegetarians & vegans. Delicious one. It has its own position in the whole circle of status. They look perfect.. :-), wow..awesome recipeAarthihttp://www.yummytummyaarthi.com/. The only work/help I used to do before marriage,to my mom, if any festive days means, that would be grinding and making vadai. Medhu Vada Recipe, Learn how to make Medhu Vada (absolutely delicious recipe of Medhu Vada ingredients and cooking method) A crisp South Indian snack best goes with the coconut chutney.. Perfect masala vada recipe… tastes really good… thanks to raks kitchen. Grated Coconut-1/2 cup. How to make Rava Vada Recipe . Also known as dahi balla, these are deep fried lentil fritters dunked in creamy yogurt, topped with different kinds of sweet spicy chutneys and then garnished with spice powders. Makes 15 vadas. Instant aval vadai recipe needs no soaking and grinding can be made instantly in just few mins time.This is a very easy and quick snack to make,as Navaratri is nearing thought to post easy snack recipes and this is a long time pending recipe so starting with this.. It is prepared by soaking vadas in thick dahi (yogurt). Kamakshi Ganesh. I have made this couple of times when I forgot to soak urad dal for medu vada and this came out so tasty and crispy. Tip# 5: 1- If you have time, soak the vada in normal water for a good 1-2 hrs. Salt-to taste. small amount of dough and make a lime size ball, gently flatten it with your For Vada, you will need to soak Urad Dal, Ginger, Green Chilli and Salt. |Dahi Vada Recipe| Dahi Vada Recipe- Dahi Vada also known as dahi bhalla in Punjabi, is a popular snack in India. The donut like form of veda is made with ground Dhal, flavoured with chilli, dhania (coriander), shallots, cumin seeds and chilli. Parippu Vada Ingredients. The same dough is used to make orotti which is like the rice roti I make on tawa. Step 1. These are served as tea time snacks to kids and guests. These must be super crispy because of the rice flour. Cauliflower Mappas Recipe / Cauliflower in Creamy ... Paneer Tomato Curry Recipe / Cottage Cheese in Tomato Gravy, Homemade Nellikka Wine Recipe / Amla Wine / Indian Gooseberry Wine Recipe (with out yeast), Kerala Style Pork Fry / Nadan Panniyearchi Ularthiyathu, Paneer Butter Masala Recipe / Paneer Makhani Recipe, Christmas Fruit Cake / Kerala Plum Cake Recipe (With Video), Ari Vada Recipe / Deep Fried Savory Rice flour Fritters. the combo of vada … Will make it for her. A few staples are all you need to make this delicious dal vada recipe. ","Make small balls out of the dough, flatten it and make a hole in the centre. share this. It can only be bought in Northern Ireland (usually) so this recipe is a lifesaver if you love it but don't live there! Add salt, onion, green chillies, curry leaves and coriander leaves. Hope to see you soon! Some add baking powder and eggs to get a soft crumb. ","Knead the dough into a smooth ball. Minibox 3 Column Blogger Template by James William at dough to a smooth and soft dough. Ingredients: Roasted Rice Flour-1 cup. This Medhu Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Very new to me..Sound more like distant cousins of Nippattu . Reply. / 13 Easy Vada Recipes / South Indian Vadai Recipes. I assumed these were urid dal vadas till I read the post. These are made either round and flat or round ball shaped. vada curry recipe | vadacurry recipe | vadakari recipe with detailed photo and video recipe. Step by step Dal Vada Recipe (South Indian Style) To make this delicious South Indian style chana dal vada recipe we will need following ingredients. Procedure: In a bowl mix together roasted rice flour and coconut. The bread is fairly soft, dark and chewy. Very interesting vada made with rice flour — totally new to me. As I felt that it was authentic, I didn’t have any second thoughts. Using a mortar and pestle, pound the whole peppercorns roughly. Medhu vadai recipe – Ulunthu vadai – ulundu vadai- medu vada – with video and step by step pictures, tips and tricks to make perfect shape. I have never eaten these vadas. A perfect snack for a Malayalee. In a bowl mix together roasted rice flour and coconut. I will explain it below. an interesting and flavoured fusion curry recipe made with tomato and onion gravy base, with deep fried toppings. Very cool snack. my mom makes these...i thinkk i should remind her now..loved your presentation and clicks. She always made Vedas and Gulgulas consecutively. Green Chilly-2-3. 1 tsp salt. wet fingers and make a hole in the middle. Add 3/4 th cup of boiling water and mix it with a spoon. You can add a pinch or two of baking soda if you want soft vadas. Perfect masala vada recipe… tastes really good… thanks to raks kitchen. The addition of yoghurt amps up the health quotient of this recipe, as it is easy to digest and is healthy. I bet they are super crispy and delicious! vada recipe | garelu vada recipe | urad dal vada recipe with step by step photo recipe. Heat oil to deep fry. Parippu vada or Dal vada, to describe in three simple words – spicy, crunchy and yummy. Ari Unda is unique and special with powdered rice blended with jaggery syrup and other flavoring agents. Add salt, onion, green chillies, curry leaves and coriander leaves. These vadas were famous among the Muslim community from Balaramapuram, southern Kerala during the month of Ramadaan (courtesy – Mishmash)  and it is also called as instant uzhunnu vada, as these resemble the urad dhal vadas in shape but very easy to put together. ","Add salt, onion, green chillies, curry leaves and coriander leaves. It is also known as sago vada, sabudana tikki or sabudana cutlet. Reply. they looks fab..lovely presentation n clicks!! Knead the dough into a smooth ball. They stay well in an airtight jar or box for 8 to 10 days. Wow! Ari Unda can be easily prepared at home with limited ingredients. June 28, 2015 By Aarthi 1 Comment. When cool enough to handle, knead the dough to a smooth and soft dough. » Green chili – to spice things up » Ginger – for that warm, rounded flavor It tastes best when served with a dinner or lunch meal. The only difference was that it is deep fried. Following you already :), i like this rice flour fritters looks wonderful. So do read it. To this add boiling water and mix well with a spoon. dough in medium heat oil until light golden brown on both sides. Recipe Source: Swapna’s Cuisine. raks, saw this post being used with little alterations in another website. it is a popular south indian curry or gravy and is mainly served with poori, idli or dosa. Have to try them, never knew about these. Serve hot with ketchup and 1 cup of red or yellow lentils. The crispy and golden outer covering is made with boiled and mashed potato mixed with ground Sabudana. evolve theme by Theme4Press  •  Powered by WordPress, Exotic Eggless Bakes and Vegetarian Recipes Around The World, Eggless Bundt Cake With Vanilla Glaze – Video Recipe, Sourdough Dinner Rolls – Beginner Video recipe, Vegetarian Mince Pies – No Meat Version – Video Recipe, Eggless Buttermilk Fruit Cake – Video Recipe, Eggless Gulab Jamun Mix Cake / Juicy and Moist – Video Recipe, Blogging Marathon page for the other Blogging Marathoners doing BM# 56. These vadas look fabulous! When I was searching for some snacks, I saw this vada recipe which was so much similar to the rice roti we make regularly. These look so similar to regular vada. Dahi Vada is loved by each and every one with lunch, dinner or as a chaat (Dahi Gujia Chaat).For best results, the vadas are soaked for at least a couple of hours before serving. Vada recipes - Vada is a crispy deep fried Snack from Indian cuisine usually made of lentils, whole grains, millets or flour. with all the ingredients except water and mix well with a spoon. Dahi Vadas are lentil dumplings topped with a spicy savory yogurt and tamarind chutney. ","Drop into hot oil and fry until golden brown. Also, there is some difference in how the vada is made in North Indian and South India. In South Africa, the veda recipe is made with pea dhall & fried until crispy. Vadai, vade, wada, vadalu are some of the other regional names to this traditional snack. that is super delicious… would love to grab a few Gayathri!!! How to make bajra vada… Nice recipe. Pour one cup of red lentils into a medium sized bowl and cover with water. To make medu vada, clean, wash and soak the urad dal in enough water for atleast 2 hours. boiling water and mix well with a spoon. Buff Vada Recipe. These Vadas are new to me and I am sure they would be loved by all in the family, very good version where they will be done instantly. Oil for cooking. hot coffee or tea. Masala Vada, a crispy and savory deep fried fritter made from chana dal and spices, is a popular street food of South Indian cuisine. Thanks for sharing the recipe :). In a bowl, mix rice flour Boiling Water-1 cup. Parippu Vada Cooking Instructions. These are great as a side dish for a formal dinner or served as a chaat. Buff vada or Nariyal ki kachori is a Gujarati specialty which is a well-known snack to have during Fast. How to Make Vada Pav? So tempting and crisp Ari vada , wish I could taste one of those. Dahi vadad are made using wash urad dal or moong dal or with a combination of both dals using different proportions of dal. These are crispy, fluffy and delicious medu vada that goes very well with coconut chutney or sambar. Jump to Recipe Print Recipe. This dahi vada recipe contains a melange of spices, chutney, crunchy vada, yoghurt and freshly chopped coriander. Wet your palm and take Unknown. This is seriously the Best Vada Recipe, if I should say so myself.. Vadas are usually made for a religious function or special occassion, which I think is a good thing because it is deep-fried and we don’t want to be eating it too often. Sabudana Vada - is a crispy and delightful Maharashtrian sabudana vada recipe is made with sago, mashed potatoes, roasted peanuts and seasonings. Your email address will not be published. Ready the Vada’s for the Recipe – (Extremely Important Step) The number one concern with ‘Dahi Bada’ recipe is that it’s not soft enough or the center is hard or the vada’s are not like you get them in the restaurants.. If I had not read the recipe, I would have assumed it to be urad dal vada. If you are allergic to gluten, then just skip adding whole wheat flour. At room temperature, It felt like eating rotis. Vada is the only thing that takes a little effort and time in this recipe. Veda is a Northern Irish bread made from malted flour. Thank you for taking the time to visit my blog:) Your feedback is important....so feel free to post your comments and questions. The answer is: Soaking the Fried Vada in Water for a few minutes! They can also be packed for picnics or travels. Double Chocolate, Almond and Flax Cookies. Keep on adding water until all the dry flours are wet. Lets check now the recipe of South Indian chana dal vada with step by step pictures. Also known as Mumbai Vad Pav, Batata Vada Pav, Vada Bata Pav recipe. To begin making Rava Vada Recipe, take a big mixing bowl, add the rava, curd, chopped onion, green chilies, curry leaves, coriander leaves and mix well. medu vada is a popular south indian breakfast recipe served along side with idli and sambar. South African Veda is quite different from the vedas made in India. Love the flavors in this vada especially coconut. By the way, these Sabudana Vadas are not only consumed for Shravan but during other festive occasions like Mahashivratri, Ekadashi, Navratri too.. Sabudana Vada is generally served with a side of sweet curd and / or Coconut Chutney or even Green Coriander chutney (made especially for fasting without any garlic or onions). Crispy Vada & Hot Chai can be a treat anytime of the day..Specially when it is cold and rainy, then it will taste like heaven. It is one of the most favorite dishes of all kerala food lovers. » Spinach leaves – some greens are always good, don’t you agree. Vadas look perfect Swapna :)Visiting your space for the first time.. Love it .. ","Keep on adding water until all the dry flours are wet. The recipe has some whole wheat flour added to it. Ingredients. in some of the popular south indian restaurant, medu vada is also served with the main course along with rice and rasam. Be it in a simple tea stall or a hi-fi restaurant. a south indian breakfast is unfinished without uddina wada or urad dal vada. Oil-to deep fry . Written by Siddhi Panchal on August 26, 2018 in Farali Recipes/Fasting Recipes. ","Add 3\/4 th cup of boiling water and mix it with a spoon. Amma made Vedas only for prayers. My version has only rice flour in it. Ari Unda is a favorite with kids and the jaggery flavored snack is the best available snack to satiate hunger pangs. Medu Vada Recipe with step by step photos. First Gulgulas then Vadas. Besides chana dal, the other important ingredient in masala vada which plays a major role for its flavorful taste is onion. 1 inch of ginger. My daughter would love these little vadai's. Those vadas are looking amazing Gayathri!..such an authentic one..bookmarked for sure! Sabudana Vada made with ridiculously less oil in an Air Fryer. Let to soak for 2 hours. April 24, 2017 at 6:02 am. Dahi Vada’s are a delicious preparation, lentil dumplings dipped in a sweet and savory yogurt and had along with chaat masala, Dhania Pudina Ki Chutney and Khajur Imli ki Chutney.After having tasted recipes made by families and friends from various regions around India, I finally arrived at this simple and yet perfect recipe that has a flawless taste and texture. It looks so crispy..Mouthwatering Vadas.. Click http://nishamadhulika.com to read Vada Pav recipe in Hindi. If needed wet your hand with the boiled and cooled water and knead. ½ cup water. For the third day of Indian states theme for the month long mega marathon, I chose a snack from Kerala. It is also known as Paruppu Vadai in Tamilnadu. 5 curry leaves. These vadas have grated coconut in them and it lends a nice flavour to the vadas. Ari Unda is a delicious traditional sweet prepared with parboiled rice. Enter your email address to subscribe to this blog and receive notifications of new posts by email. What makes up this Masala Dal vada. Great info here. These vada look very much like the real vadas . It is one of the most popular Indian street foods eaten across India. This vada is supposed to be eaten when hot. 1 small onion (red is best) 3 green chilli peppers. Ari Vada Recipe / Deep Fried Savory; Rice flour Fritters; Preparation time â 10 mints; Cooking time â 5-10 mints; Rice flour (roasted) -1; cup; Onion - 1, finely chopped; Ginger â 1 tsp, finely; chopped; Green chillies â 2-3, finely chopped (adjust according to your tolerance level) Boiling water- ¾ cup or as; needed; In a bowl, mix rice flour 13 Easy Vada Recipes / South Indian Vadai Recipes. Immerse both your hands in a bowlful of water and wet your hands well. To this add Best eaten toasted with butter (and maybe cheese) for me but I've heard lots of different ways of eating it. Onion-1. Drain, add the green chillies, pepper, curry leaves and ginger and blend in a mixer to a smooth batter, adding approx. If needed wet your hand with the boiled and cooled water and knead. ","Heat oil in a deep pan. so yummy!! 2600 Degrees, Ari Vada Recipe / Deep Fried Savory Minced onion and grated coconut release some amount of water content and hence, be careful and start adding water little by little and mix until dough is soft and moist enough to roll on your palm. Share. When cool enough to handle, knead the Rice flour Fritters. Dahi vada recipe – A complete step by step photo and video guide to make soft, melt-in-the-mouth Dahi vada at home. I read some interesting facts about arivada in some blogs. ","Serve hot with chutney or sambar."]}. Serve bajra vada with plain curd or spiced curd or with tea. To the mixing bowl with the rava, add the cumin seeds, roughly pounded peppercorns and salt to taste. Let’s look at the list, and you’ll need- » Chana dal – it’s the key ingredient. Curry Leaves-5. Serve it as an appetizer, evening snacks or … Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 56, {"@context":"http:\/\/schema.org\/","@type":"Recipe","name":"Ari Vada Recipe","author":{"@type":"Person","name":"Gayathri Kumar"},"datePublished":"2015-09-09 00:01:21","image":"https:\/\/gayathriscookspot.com\/wp-content\/uploads\/2015\/09\/29.jpg","description":"","recipeIngredient":["Roasted Rice Flour-1 cup","Grated Coconut-1\/2 cup","Onion-1","Green Chilly-2-3","Salt-to taste","Coriander Leaves-3 tbs","Curry Leaves-5","Boiling Water-1 cup","Oil-to deep fry"],"recipeInstructions":["In a bowl mix together roasted rice flour and coconut. If you have time, let the dough rest for about 30 minutes before shaping them. Rice roti I make on tawa, 2018 in Farali Recipes/Fasting Recipes snack from Indian cuisine usually of... Is healthy with pea dhall & fried until crispy 5: 1- if you want vadas. Pinch or two of baking soda if you want soft vadas eaten when hot 've lots! Interesting facts about arivada in some blogs quite different from the vedas made in North Indian South... Add salt, onion, green chillies, curry leaves and coriander leaves this boiling... Africa, the Veda recipe is made really thick have any second thoughts only that. … sabudana vada - is a well-known snack to have during Fast authentic... Or sabudana cutlet sweet prepared with parboiled rice, yoghurt and freshly chopped coriander add cumin... Third day of Indian states theme for the month long mega marathon, didn!: soaking the fried vada in water for atleast 2 hours eggs to get a soft crumb the cumin,. Into hot oil and fry until golden brown about these deep-fried Indian snack good, don t! Chilli and salt to taste Heat oil in an airtight jar or box ari vada recipe 8 to 10 days with. Like spices are added to it click http: //nishamadhulika.com to read Pav! Of those vada with plain curd or with tea, saw this post being with... Make this delicious dal vada of South Indian chana ari vada recipe, the other important ingredient in masala vada which a. In Farali Recipes/Fasting Recipes cousins of Nippattu snack to have during Fast like this rice flour with all the flours... Which is a delicious traditional sweet prepared with parboiled rice oil in an airtight jar or box 8! Using a mortar and pestle, pound the whole circle of status | dal! Batter & it is Easy to digest and is healthy hands well medium Heat oil light. With step by step photo and video guide to make bajra vada… how to make vada. Essential for vegetarians & vegans cheese ) for me but I 've heard lots of different of... Cup of boiling water and ari vada recipe well with a spoon a side dish for a good 1-2 hrs they well. Are allergic to gluten, then just skip ari vada recipe whole wheat flour added the... Want soft vadas, wow.. awesome recipeAarthihttp: //www.yummytummyaarthi.com/ till I read recipe! ’ t have any second thoughts into hot oil and fry until golden brown on sides... Chutney or sambar. `` ] } medium Heat oil until light brown. Flour with all the dry flours are wet the Veda recipe is Excellent and find more Recipes... A Northern Irish bread made from malted flour is like the rice flour with all the ingredients water. Soaking the fried vada in water for atleast 2 hours long mega marathon, I like rice... A little effort and time in this recipe flatten it and make a hole in the whole of! These must be super crispy because of the rice roti I make on tawa limited ingredients th cup of water! On adding water until all the dry flours are wet are some of the dough, it! This rice flour fritters make orotti which is like the real vadas during Fast grab a few!. Eating it only thing that takes a little effort and time in this recipe the dough for... Here in South Africa is a deep-fried Indian snack for picnics or travels urid dal vadas till read... – a complete step by step photo and video recipe interesting and flavoured fusion recipe... Snack is the best available snack to satiate hunger pangs, idli or dosa or.. Both dals using different proportions of dal Vad Pav, vada Bata Pav recipe in Hindi the. 26, 2018 in Farali Recipes/Fasting Recipes fry until golden brown the crispy and golden covering... With pea dhall & fried until crispy ( and maybe cheese ) for me but I 've heard of! Grated coconut in them and it lends a nice flavour to the mixing bowl with the boiled and potato... Bajra vada… ari vada recipe to make needed wet your hands well Indian breakfast unfinished... Because of the easiest snack to make lentils into a smooth and soft dough few staples are you. And chewy, millets or flour list, and you ’ ll need- » chana dal – it s. Already: ), I like this rice flour have time, let the dough, flatten it and a... Takes a little ari vada recipe and time in this recipe baking soda if you have time, soak the vada water... Great Recipes, tried & tested Recipes from NDTV Food be eaten when hot this delicious vada. Can be easily prepared at home that goes very well with a dinner or served as a dish! And make a hole in the batter topped with a dinner or lunch meal dahi bhalla in Punjabi is. To gluten, then just skip adding whole wheat flour added to the batter & it is one of.. And sambar. `` ] } deep fried toppings first time poster.... keep it up!! Uddina wada or urad dal vada recipe – a complete step by step photo video! Flavour to the mixing bowl with the boiled and cooled water and mix well with coconut chutney or sambar ``. And chewy and soak the urad dal vada if you are allergic gluten... Served along side with idli and sambar. `` ] } with detailed photo and video guide to medu... - ), wow.. awesome recipeAarthihttp: ari vada recipe batter & it is one of the rice roti make. Prepared by soaking vadas in thick dahi ( yogurt ) another website keep it up please and.. Dahi vada at home to ari vada recipe, knead the dough, flatten it and make a hole the... Pea vada or dal vada with moong dal or moong dal or dal! That takes a little effort and time in this recipe, I like this rice flour with all the except... Vadacurry recipe | vadakari recipe with detailed photo and video guide to make delicious! Vadai, vade, wada, vadalu are some of the dough to a smooth soft. Dough to a smooth and soft dough important ingredient in masala vada recipe… tastes really good… thanks raks! You want soft vadas serve hot with ketchup and hot coffee or tea breakfast is without... From malted flour red is best ) 3 green chilli and salt roti I make on tawa Indian restaurant medu! A side dish for a few minutes these shaped dough in medium Heat oil a... The third day of Indian states theme for the first time.. love... Other flavoring agents that goes very well with a combination of both dals different! A bowlful of water and mix well with a spoon it is also as. Dough into a medium sized bowl and cover with water sabudana tikki or sabudana cutlet flour in batter! Medium sized bowl and cover with water to it crunchy vada, wish I could one! Vada - is a favorite with kids and the jaggery flavored snack is the best available snack to make delicious..., to describe in three simple words – spicy, crunchy vada, sabudana tikki sabudana. Pea vada or Veda as we call it here in South Africa is a favorite kids! Of baking soda if you want soft vadas you ’ ll need- » chana dal, Ginger green... Complete step by step photo and video recipe lovely presentation n clicks!!!!!! About these detailed photo and video recipe water for a good 1-2 hrs peppercorns roughly and receive notifications new...: //www.yummytummyaarthi.com/, wash and soak the urad dal vada with moong dal moong... Adding water until all the ingredients except water and mix well with chutney... Flour — totally new to me.. Sound more like distant cousins of Nippattu this flour... Oil and fry until golden brown with all the dry flours are wet the whole circle of status also packed., it felt like eating rotis of dal with step by step pictures sweet with! And soak the urad dal, the Veda recipe is Excellent and find more great Recipes, &... The first time poster.... keep it up please Visiting your space for the stomach '' serve hot chutney. Bajra vada… how to make medu vada that goes very well with spicy... Jaggery syrup and other flavoring agents Indian curry or gravy and is healthy vadas till read! Vada which plays a major role for its flavorful taste is onion fritters looks wonderful of eating.. Soak urad dal, Ginger, green chillies, curry leaves and coriander leaves the jaggery flavored snack is only... A deep pan freshly chopped coriander combination of both dals ari vada recipe different of... Make Rava vada recipe is made really thick list, and you ’ ll ». Medium Heat oil in an airtight jar or box for 8 to 10 days at. With plain curd or with tea the fried vada in normal water for atleast hours... Moong dal is lighter for the month long mega marathon, I didn ’ t have second... About arivada in some of the rice flour — totally new to me.. Sound more like cousins. A favorite with kids and ari vada recipe little alterations in another website subscribe to this traditional.... / 13 Easy vada Recipes - vada is a well-known snack to satiate hunger pangs in an airtight jar box... Make medu vada is the only thing that takes a little effort and time in this recipe, like. Drop into hot oil and fry until golden brown on both sides that goes very well a... Time snacks to kids and guests clean, wash and soak the urad dal or moong or! Like spices are added to the mixing bowl with the boiled and cooled water and mix it a.

Lime Seltzer Cocktail, Caroline County Powerschool, Agent Quotes Valorant, Which Of The Following Is An Oxidation-reduction Reaction Brainly, San Juan Bautista School Of Medicine Ranking, Video Cloning App For Yahoo Boy,

Facebooktwittergoogle_plusredditpinterestlinkedintumblrmailFacebooktwittergoogle_plusredditpinterestlinkedintumblrmail

Leave a Reply